‘Tis the Season…to eat! In honor of the upcoming holidays where we Americans typically pack down enough food to feed a small village, I’ve decided to dedicate my news/research related posts to food. I, like most people, want to eat healthfully. The tricky part is eating healthy without breaking the bank. If you’re on a budget you know the dilemma. You’re standing in the grocery store debating over the conventionally grown cucumbers for $.75 and the organic grown for $1.40. Buying organic is always going to cost more, and many of us don’t have the means to go completely organic. So what to do?
Here are the safest to eat non-organic:
I pulled this info from the Organic Consumers Association website. They have more great tips on avoiding pesticides on your food.
While you are here don’t forget to enter my current Giveaways !